Tuesday, August 3, 2010

ONION RINGS


INGREDIENTS:

1 CUP GRAM FLOUR(BESAN)

1/2 CUP GRATED PANEER

1 1/2 TSP RED CHILLI POWDER

1/2 TSP DRY MANGO POWDER

1/2 TSP CORIANDER POWDER

1/2 TSP CHAT MASALA

1/2 TSP AJWAIN

SALT

3 ONION CUT INTO ROUND SHAPE(LIKE RINGS)

OIL FOR DEEP FRYING.

PREPARATION:

TAKE IN A BOWL GRAM FLOUR AND TO THIS ADD ALL THE ABOVE INGREDIENTS EXCEPT ONION AND MIX WELL.FOR THIS ADD LITTLE WATER AND MAKE THICK BATTER.HEAT OIL IN A KADHAI.TAKE ONE BY ONE ONION RINGS AND DIP IN THE BATTER AND DEEP FRY IN OIL TILL GOLDEN BROWN.YOU CAN HAVE WITH TOMATO SAUCE.

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