BREAD TIKKIS

INGREDIENTS:
10 BREAD SLICES
2 POTATOES(BOILED AND SMASHED WELL)
1/2 TSP RED CHILLI POWDER
1 TSP GARAM MASALA
7 GREEN CHILLIES(FINELY CHOPPED)
1 WHOLE GARLIC
1 WHOLE MAIZE(BOILED AND PUT TO THE MIXER AND MAKE PASTE)
1 INCH GINGER
FEW STRINGS OF CORIANDER LEAVES FINELY CHOPPED
SALT
OIL FOR DEEP FRYING

PREPARATION:
FIRST REMOVE THE SIDES OF THE BREAD AND LITTLE IMMERSE IN THE WATER AND FULLY SUEEZE THE WATER AND MASH WELL IN A BOWL.FOR THIS ADD THE MAIZE PASTE,SMASHED POTATO,GREEN CHILLIES,CORIANDER LEAVES,(GINGER AND GARLIC )PASTE,RED CHILLI POWDER,GARAM MASALA AND SALT AND MIX WELL.THEN TAKE A SMALL BALL OF THE MIXTURE AND MAKE UR DESIRED SHAPE AND DEEP FRY IN OIL TILL LIGHT GOLDEN BROWN.U CAN HAVE WITH TOMATO SAUCE AND MINT CHUTNEY.